10 Foods You Can Eat a Lot of Without loss Weight

Non-starchy vegetables like leafy greens, broccoli, cauliflower, cucumbers, tomatoes, and bell peppers are low in calories but high in fiber and water content.

Vegetables:

Berries such as strawberries, raspberries, blueberries, and blackberries are low in calories but high in fiber and antioxidants. 

Berries:

Watermelon has a high water content and is low in calories, making it a refreshing and hydrating snack option that won't contribute to weight gain.

Watermelon:

Air-popped popcorn is low in calories and high in fiber, making it a satisfying and guilt-free snack option when consumed in moderation.

Popcorn:

Leafy greens like spinach, kale, and Swiss chard are low in calories but high in nutrients like vitamins, minerals, and antioxidants.

Leafy Greens:

You can enjoy a large portion of egg whites as part of a nutritious meal without worrying about excess calories.

Egg Whites:

You can enjoy a large serving of Greek yogurt with fruits or nuts for added flavor and nutrients.

Greek Yogurt:

You can enjoy a generous serving of cottage cheese with fruits or vegetables for a nutritious meal or snack.

Cottage Cheese:

Celery is low in calories and high in water content, making it a crunchy and hydrating snack option that won't contribute to weight gain.

Celery:

Broth-based soups like vegetable soup or chicken broth soup are low in calories but high in volume, thanks to their high water content.

Soups:

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