9 Scone Recipes That Will Whisk You Away to Paradise

Classic Buttermilk Scones: Light and flaky scones made with buttermilk for a tender texture, perfect with clotted cream and jam.

Blueberry Lemon Scones: Tangy lemon zest and juicy blueberries folded into a buttery scone dough, topped with a lemon glaze.

Cranberry Orange Scones: Sweet dried cranberries and fresh orange zest combined in a scone dough, drizzled with an orange glaze.

Chocolate Chip Scones: Indulgent scones studded with chocolate chips, ideal for a sweet breakfast or afternoon treat.

Cheddar and Chive Scones: Savory scones packed with sharp cheddar cheese and fresh chives, perfect alongside soup or salad.

Raspberry Almond Scones: Tender almond-flavored scones filled with fresh raspberries and topped with sliced almonds.

Lemon Poppy Seed Scones: Zesty lemon scones speckled with poppy seeds, topped with a lemon glaze for extra brightness.

Apple Cinnamon Scones: Spiced scones filled with chunks of fresh apple and cinnamon, perfect for fall mornings.

Maple Pecan Scones: Rich scones flavored with maple syrup and studded with toasted pecans, drizzled with a maple glaze.

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